Job Description

Summary

Kitchen shift 6:00am - Noon Responsible for light cooking, heating frozen food and preparing sandwiches. Grocery curb pick ups weekly. Keeping a neat and sanitary kitchen. Exceptional, time management skills and willingness to assist in classrooms as needed.

Duties

Light cooking
Washing dishes
Keeping a clean kitchen
Grocery store pick-ups (driver's license and ability to drive our facility van required)
Assisting classrooms as needed.

Requirements

Must have a driver's license.
Must have a high school diploma or GED
Must pass a criminal background check.

Nice To Haves

Food Handler License and/or
Food Manager License

CPR certified
First Aid certified

Benefits

Paid vacation
Paid holidays
Paid Sick time.

Job Tags

Full time, Shift work,

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